Sago (Sabudana) Patties / Cutlets - Navratri Dates
Crispy sago patties made with mashed potatoes and flavorful spices—perfect for Navratri fasting! Enjoy these delicious cutlets during the nine-day festival.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.navratridates.com.
Ingredients
- Potatoes 1/2 kg (Boiled and mashed)
- Sagodana 100 gm (Wash and then soak for 6-7 hours and drain well)
- Green chilly 2 Finely chopped)
- Sendha Namak to taste
- Groundnuts 1/3 cup (Roast and roughly crushed)
- Curry Leaves 10-12 (broken with hands)
- Ajwain 1/2 tsp
- Oil 2 tsp
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