Spaghetti Squash Au Gratin Recipe

Spaghetti Squash Au Gratin Recipe

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This spaghetti squash gratin is a great alternative to a potato side dish and is made with low-fat margarine, sour cream, and Cheddar cheese.

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Ingredients

  • 1 spaghetti squash, halved and seeded
  • 3 tablespoons light margarine
  • 1 small yellow onion, thinly sliced
  • 1 teaspoon red pepper flakes
  • 0.25 teaspoon garlic powder
  • salt and freshly ground black pepper to taste
  • 0.75 cup fat-free sour cream
  • 1 cup shredded light Cheddar cheese
  • cooking spray

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