HERB AND BACON SCONES » Otago Farmers Market

Name: HERB AND BACON SCONES » Otago Farmers Market
Ingredients: 80g butter; 240g flour; 1 Tbsp baking powder; Pinch fine salt; 80 ml buttermilk or yoghurt; ½ cup (approx) milk; Handful fresh herbs (basil, parsley, thyme, rosemary or chives); 100g bacon, cut small and cooked in a pan until crispy (bacon ends work a treat)

otagofarmersmarket.org.nz

Herb and bacon scones with fresh herbs and crispy bacon bits. Perfectly flaky and tender, served from Otago Farmers Market.

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Ingredients

80g butter
240g flour
1 Tbsp baking powder
Pinch fine salt
80 ml buttermilk or yoghurt
½ cup (approx) milk
Handful fresh herbs (basil, parsley, thyme, rosemary or chives)
100g bacon, cut small and cooked in a pan until crispy (bacon ends work a treat)