Seafood Samp recipe | Flavourful | Woolworths TASTE
Enjoy a flavourful twist on traditional samp with this recipe, combining samp, prawns, mussels, mushrooms, and a white wine and lemon pepper sauce.
Ingredients
- 300 g samp
- 1 litre water
- 2 T oil
- 2 T butter
- 1 t garlic, minced
- 1 onion, chopped
- 100 g mushrooms, sliced
- 12 medium prawns, cleaned and peeled
- 1 cup white wine
- 12 mussels
- 3 T lemon pepper
- 2 T parsley, finely chopped
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