Hoisin Garlic Ginger Turkey - Ty Ling
The night before remove the giblets pack and rinse the turkey. Drain all the water and pat dry. Next take 2 tbsp of salt and thoroughly salt both…
Ingredients
- 15-17lb turkey
- 3 tbsp Ty Ling Hoisin Sauce
- 1/4 cup black bean garlic sauce
- 2 tbsp soy sauce
- 1 tsp Ty Ling Five Spice
- 1 1/2 tbsp ginger minced
- 2 tbsp Shaoxing wine
- 2 tbsp salt
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