Seafood and Pork Stew - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 200 g pork neck
• 100 g chorizo
• 250 g white wine
• 2 dried bay leaves
• 1 Tbsp sweet paprika
• 2 garlic cloves
• ½ tsp ground black pepper
• 1 tsp fine sea salt
• 20 g olive oil
• 200 g red pepper
• 170 g brown onions
• 150 g water
• 200 g raw, unpeeled large prawns
• 200 g fresh clams
• 10 g fresh coriander