GOOEY CHOCOLATE AND CARAMEL SLICE | Lurpak®

Name: GOOEY CHOCOLATE AND CARAMEL SLICE | Lurpak®
Total time: 60 min
Ingredients: 375 g Lurpak® Unsalted Butter; 375 g good quality dark chocolate; 6 large free range eggs; 500 g granulated sugar; 1 tbsp vanilla essence; 150 g walnuts, chopped; 150 g pecans, chopped; 225 g plain flour, sieved; 1 tsp salt; 200 g granulated sugar; 125 ml water; 100 g Lurpak® Slightly Salted Butter, cold and cut into cubes; 120 ml double cream; pinches good-quality sea salt; 200 g good quality dark chocolate; 75 g good quality white chocolate

www.lurpak.com

GOOEY CHOCOLATE AND CARAMEL SLICE Method Preheat the oven to 180C/160C fan/gas mark 4.

View full recipe on www.lurpak.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.

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Ingredients

375 g Lurpak® Unsalted Butter
375 g good quality dark chocolate
6 large free range eggs
500 g granulated sugar
1 tbsp vanilla essence
150 g walnuts, chopped
150 g pecans, chopped
225 g plain flour, sieved
1 tsp salt
200 g granulated sugar
125 ml water
100 g Lurpak® Slightly Salted Butter, cold and cut into cubes
120 ml double cream
pinches good-quality sea salt
200 g good quality dark chocolate
75 g good quality white chocolate

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