Gooey Chocolate And Caramel Slice | Lurpak®

Name: Gooey Chocolate And Caramel Slice | Lurpak®
Total time: 60 min
Ingredients: 375 g Lurpak® Butter Unsalted; 375 g good quality dark chocolate; 6 large free-range eggs; 500 g caster sugar; 1 tbsp vanilla essence; 150 g walnuts, chopped; 150 g pecans, chopped; 225 g plain flour, sieved; 1 tsp salt; 200 g caster sugar; 125 ml water; 100 g Lurpak® Soft Light Slightly Salted, cold and cut into cubes; 120 ml cream; Pinch good-quality sea salt; 200 g good quality dark chocolate; 75 g good quality white chocolate

www.lurpak.com

Gooey Chocolate And Caramel Slice Method Preheat the oven to 180C/160C fan/gas mark 4.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.

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Ingredients

375 g Lurpak® Butter Unsalted
375 g good quality dark chocolate
6 large free-range eggs
500 g caster sugar
1 tbsp vanilla essence
150 g walnuts, chopped
150 g pecans, chopped
225 g plain flour, sieved
1 tsp salt
200 g caster sugar
125 ml water
100 g Lurpak® Soft Light Slightly Salted, cold and cut into cubes
120 ml cream
Pinch good-quality sea salt
200 g good quality dark chocolate
75 g good quality white chocolate

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