Bobotie Recipe : Traditionnal South African Recipe | Africa-Cuisine
Discover this delicious traditional South African recipe: Bobotie, a healthy and delicious green lentil-based gratin!
Ingredients
- Green Lentils: 300g
- Ground beef or lamb: 400g
- Onions: 2
- Carrots: 3
- Walnut kernel: 100g
- Cloves of garlic: 2
- Turmeric: 1/2 teaspoon
- Cinnamon: 2 teaspoons
- Ground black pepper: 1/2 teaspoon
- Ground cloves: 1/2 teaspoon
- Cumin: 2 teaspoons
- Chilli powder: 1/2 teaspoon
- Grated apples: 2
- Apricot jam: 3 tablespoons
- Dried grapes: 150g
- Salted soy sauce: 1 tablespoon
- Slices of wholemeal bread: 2
- Plant Milk: 20cl
- Juice and zest of one Yellow Lemon
- Salt & Pepper
- Chickpea flour: 90g
- Baking powder : 1 teaspoon
- Salt: 1/2 teaspoon
- Vegetable milk: 25cl
- Laurel leaves: 2
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