Mushroom & Beef Stir Fry

Name: Mushroom & Beef Stir Fry
Total time: 25 min
Ingredients: 200 g brown mushrooms, halved; 200 g beef, thinly sliced; ½ cup broccoli florets; ½ cup baby corn; ½ spanish onion, sliced; ¼ cup vegetable oil; 3 cloves garlic, sliced; 23 cm piece ginger, peeled and finely chopped; 2 tbsp soy sauce; 2 tbsp oyster sauce; Steamed rice, to serve

australianmushroomgrowers.com.au

Heat half of the vegetable oil in a wok over medium heat. Add the garlic and ginger and cook for 1-2 minutes. Increase the heat to high.

View full recipe on australianmushroomgrowers.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianmushroomgrowers.com.au.

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