Chicken Biryani Recipe | Clove

Ingredients

• 2 cups basmati rice
• 4 bay leaves
• 1 stick cinnamon
• 1⁄2 tsp curry powder
• 2 tsp salt
• 6 chicken thighs, bone-in, skin-on
• 1⁄3 cup yoghurt
• 3 tbsp garam masala
• 2 tbsp curry powder
• 1 1⁄2 tsp salt
• 2 tbsp sunflower oil
• 1⁄2 tsp cayenne pepper
• 1 1⁄2 tsp black pepper
• 2 onion, brown, thinly sliced
• 6 cloves garlic, minced
• 50 g ginger, finely grated
• 400 g green beans, trimmed
• 1 bunch mint, leaves picked, thinly sliced
• 1 cup Greek yoghurt, plain