Easy Biscuit and Gravy Casserole Recipe
Layers of golden biscuits, creamy sausage gravy, and pork sausage baked into the ultimate comfort food breakfast casserole. Ready in 55 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Oven
- By-13-inch baking dish
- Baking dish
- Skillet
- Pastry brush
- Aluminum foil
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Kitchen timer
- Oven mitt
Ingredients
- 2 tubes (16 oz each) jumbo butter-flavored biscuits
- 1 lb pork sausage or ground pork
- 2 cans (15 oz each) country sausage gravy
- 1 tsp freshly ground black pepper
- 3 tbsp butter, melted
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