Gluten-Free Old Fashioned Donuts
Servings: 12Prep: 1 hour 20 minsCook: 25 minsTotal: 1 hour 45 mins Jump to RecipePrint How to Make Perfect Gluten-Free Old-Fashioned Donuts at HomeIf you're looking for the best gluten-free...
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Cooking tools:
- Deep-fry thermometer
- Donut cutter
- Cookie cutter
- Rolling pin
- Cooling rack
- Pot
- Stove
- Refrigerator
- Mixing bowl
- Whisk
- Plastic wrap
- Paper towel
- Plate
- Measuring cup
- Measuring spoon
Ingredients
- 2 1/4 cups gluten-free baking flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1/2 cup sugar
- 2 tablespoons butter, room temperature
- 2 large egg yolks
- 1/2 cup sour cream
- Canola oil, for frying
- 3 cups powdered sugar, sifted
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/3 cup hot water
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