Gluten-Free Donuts - PantryLink Recipes
I had so much trouble finding gluten-free donuts that I had to play around in the kitchen to make one myself. The consistency is light, airy, and resembles a ye
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantrylink.app.
Ingredients
- 1 quart olive oil for frying , or as needed
- 5 tablespoons coconut milk
- 1/4 cup gluten-free all-purpose baking flour
- 1 egg
- 2 tablespoons almond flour
- 2 tablespoons coconut flour
- 2 teaspoons honey
- 1/4 teaspoon guar gum
- 1/2 cup confectioners' sugar , Optional
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