Kachay Aam / keri ka Chunda – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• -Keri (Raw mangoes) 750g
• -Sugar 2 Cups or to taste
• -Kashmiri lal mirch (Kashmiri red chilli) powder 2 & ½ tsp
• -Namak (Salt) 1 & ½ tsp or to taste
• -Haldi powder (Turmeric powder) ½ tsp
• -Zeera (Cumin seeds) roasted & crushed 2 tsp
• -Kala namak (Black salt) 1 & ½ tsp
• -Lal mirch (Red chilli) crushed 2 tsp
• -Cooking oil 2 tbs
• -Zeera (Cumin seeds) 1 tsp
• -Hari elaichi (Green cardamom) 2
• -Laung (Cloves) 5-6
• -Darchini (Cinnamon stick) 1