Mexican Loaded Baked Potato Recipe - Old El Paso
Enjoy delicious Mexican food with this Mexi Topped Potatoes recipe from Old El Paso, quick, easy and ready in under 15 minutes!
Ingredients
- 2 medium baking potatoes
- 250g frozen meat-free vegetarian mince
- 175g Old El Paso™ Thick 'N' Chunky Salsa
- 1 teaspoon mild chili powder
- 2 tablespoons Old El Paso™ Soured Cream
- Fresh chopped chives, to garnish
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