Southwest Quinoa Burgers

Southwest Quinoa Burgers

www.pepperidgefarm.com

Using protein packed quinoa to make burgers is a great alternative to your typical beef burger. Be sure to rinse the quinoa before cooking to remove any bittern

View full recipe on www.pepperidgefarm.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.pepperidgefarm.com.

Share this recipe:

Ingredients

  • 2 cups uncooked quinoa, rinsed
  • 3 cups water
  • 2 egg, beaten
  • 2 cloves garlic, minced
  • 1/2 cup plain dry bread crumbs
  • 1/2 cup Pace® Salsa Verde
  • 1/2 cup queso fresco
  • 1/4 cup diced red bell pepper
  • 1/4 cup chopped fresh cilantro
  • 3/4 teaspoon ground cumin
  • 2 tablespoons vegetable oil
  • 8 Pepperidge Farm® 100% Whole Wheat Hamburger Buns
  • 2 cups packed fresh baby spinach
  • 8 thick slices tomato
  • 8 thin slices red onion

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This