Seitan or Chicken + Broccoli Stir-Fry + Spicy Cashew Sauce
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Cooking tools:
- Blender
- Mixing bowl
- Whisk
- Nonstick skillet
- Stove
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Serving bowl
- Rice cooker
- Spoon
- Spatula
Ingredients
- 3/4 cup raw cashews
- 1/4 cup water
- 2 tsp pure maple syrup
- 2 tbs tamari
- 2 tbs lime juice
- 2 tbs sriracha or frank’s hot sauce
- 1 tsp minced fresh ginger
- 1 small garlic clove, minced
- 1/8 tsp sea salt
- 1/4 cup vegetable broth
- 1 tsp pure maple syrup
- 1 tbs arrowroot powder
- 2 tbs avocado oil
- 8 oz seitan strips or chicken cut into 1/2″ pieces
- 3 cups bite-size broccoli florets, cut into bite-size pieces
- 1 medium red bell pepper, chopped into 1/4″ pieces (optional)
- steamed brown rice or cauliflower rice
- sliced green onions
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