Mogannam Family Tabouleh | Bi-Rite

Ingredients

• 1 pound tomatoes, washed, cored
• 1/2 pound English cucumber; washed, cut in half lengthwise
• 1 bunch Italian parsley
• 1 bunch curly parsley
• 1 bunch mint, leaves removed
• 1 bunch green onions, washed, and frilly ends cut off
• 1 tablespoon kosher salt
• 1/2 cup freshly squeezed lemon juice
• 1/2 cup extra virgin olive oil
• 1 cup bulgur wheat