Baked Penne Pasta with Meat Sauce

Baked Penne Pasta with Meat Sauce

hildaskitchenblog.com

Hearty Baked Penne Pasta, perfect for a hungry crowd or to take to a potluck. Everyone will love this pasta bake!

View full recipe on hildaskitchenblog.com

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Cooking tools:

  • Stockpot
  • Pot
  • Stove
  • Oven
  • Baking dish
  • Aluminum foil
  • Colander
  • Chef's knife
  • Cutting board
  • Spoon
  • Measuring cup
  • Measuring spoon

Ingredients

  • 3 links Italian sausage
  • ½ lb. lean ground beef
  • ½ large onion ((chopped))
  • ½ large bell pepper
  • 3 cloves garlic
  • ½ cup sliced mushrooms ((or dried gourmet mushrooms))
  • 1 tsp salt ((divided))
  • ½ tsp black pepper
  • ½ tsp crushed red pepper
  • ½ tsp dried basil
  • ½ tsp dried oregano
  • ½ tsp Italian seasoning
  • 2 Tbsp tomato paste
  • ¾ cup water
  • ¼ cup red wine
  • 24 oz. canned pasta sauce
  • 16 oz. penne pasta
  • 4 oz. cream cheese ((cubed))
  • 3 cups shredded cheese ((your favorite blend))

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