Dhaba Qeema Paratha – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Ingredients: Prepare Mince Filling: -Chicken qeema (Mince) 300g -Adrak lehsan paste (Ginger garlic paste) 1 tsp -Dahi (Yogurt) ¼ Cup -Paprika powder 1 tsp
Ingredients
- Chicken qeema (Mince) 300g
- Adrak lehsan paste (Ginger garlic paste) 1 tsp
- Dahi (Yogurt) ¼ Cup
- Paprika powder 1 tsp
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Lal mirch (Red chilli) crushed 1 tsp
- Namak (Salt) 1 tsp or to taste
- Cooking oil 2 tbs
- Pyaz (Onion) chopped 1 medium
- Hari mirch (Green chillies) sliced 3-4
- Hara dhania (Fresh coriander) chopped 1-2 tbs
- Bbq sauce 3 tbs
- Fine atta (Fine flour) sifted 3 Cups
- Sugar powdered 1 & ½ tbs
- Namak (Salt) 1 tsp
- Olper’s Tarrka Desi Ghee 2 tbs
- Water 1 Cup or as required
- Olper’s Tarrka Desi Ghee
- Olper’s Tarrka Desi Ghee for 2 tbs
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