Pear Galette with Crystallized Ginger | Co+op
Puff pastry is a real time saver for this simple, yet impressive dessert. Puff pastry is a real time saver. […]
Ingredients
- 1 sheet puff pastry (preferably Dufour brand), thawed overnight in the refrigerator
- 1 large egg white, whisked
- 6 tablespoons turbinado sugar, divided
- 2 tablespoons all-purpose flour
- 2 tablespoons crystallized ginger, minced
- 1 teaspoon fresh lemon zest
- 3 large, firm pears, unpeeled
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