Farfalle with salmon and cream - Rio Mare Canada
Farfalle with salmon and cream - Rio Mare Canada
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riomare.ca.
Ingredients
- 350g farfalle
- 1 X 125g cans Rio Mare salmon fillets in olive oil
- 200g cream
- 60g grated Parmesan cheese
- a sprig of parsley
- 1 orange
- salt and pepper to taste
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