Spaghetti Puttanesca with Salmon - Rio Mare Canada
Spaghetti Puttanesca with Salmon - Rio Mare Canada
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riomare.ca.
Ingredients
- 454g (1 pack) Stefano spaghetti pasta
- 90 ml (6 tbsp) Stefano extra-virgin olive oil
- 60 ml (4 tbsp) garlic, thinly sliced
- 10 ml (4-5 filets) anchovies, chopped
- 85 ml (⅓ cup) olives, pitted
- 60 ml (¼ cup) capers
- 10 ml (2 tsp) chili flakes
- 500 ml (2 cup) Stefano marinara sauce
- 45 ml (3 tbsp) flat-leaf parsley, finely chopped
- 2 x 125 g cans Rio Mare Salmon fillets in Extra Virgin Olive Oil
- Salt and freshly ground black pepper, to taste
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