Roasted Winter Squash With Garam Masala | Experience Life
This is a satisfying side dish to serve with grilled meats or fish. The recipe also works wonderfully with other squashes or vegetables like carrots, cauliflower, green beans, or sweet potatoes.
Ingredients
- 2 tbs. ghee or coconut oil
- 6 cups cubed butternut squash
- 1 tbs. garam masala
- Salt to taste
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