Roasted Squash With Curry and Turmeric | Experience Life

Name: Roasted Squash With Curry and Turmeric | Experience Life
Ingredients: 1 winter squash of choice (delicata, kabocha, butternut, hubbard, etc.), cubed or thinly sliced; 2 to 3 tbs. coconut oil; 2 tbs. curry powder; 2 tsp. ground turmeric; Sea salt and freshly ground black pepper; Preheat oven to 400 degrees F.

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This dense winter-squash dish is nourishing for your body and satisfying for your belly. Make it a part of your weekly cooking routine.

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Ingredients

1 winter squash of choice (delicata, kabocha, butternut, hubbard, etc.), cubed or thinly sliced
2 to 3 tbs. coconut oil
2 tbs. curry powder
2 tsp. ground turmeric
Sea salt and freshly ground black pepper
Preheat oven to 400 degrees F.