Tropical Cake
Recipe archives for the Jewish Food Mailing List
Ingredients
- 1-1/2 cup butter or margarine
- 2-1/2 cups sugar
- 4 eggs, separated
- 3/4 tsp. rum flavoring (you can use nut flavoring instead)
- 4 ripe bananas, mashed
- 4 cups all-purpose flour
- 3 tsp. baking powder
- 1 cup walnuts, chopped
- 1 cup milk
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