Mix Bean Curry | Saroj Velho

Ingredients

• 2-3 tins of Edgell Bean Mix (washed and drained)
• 2 large onions
• 4-5 garlic pieces (or equivalent paste)
• Half inch ginger piece (or equivalent paste)
• 2 large tomatoes
• Oil for frying
• 1 tsp cumin seeds
• 2 pieces anise star
• 3/4 tsp ground turmeric
• 1 tsp chilli powder (add more, to taste)
• 1 tsp ground cumin
• 2 tsp each ground coriander & garam masala
• 2 tsp sugar
• Salt to taste
• 1 200ml can light coconut milk
• 1-2 cups of water