Keto Fish Cakes with Avocado Lemon Dipping Sauce

Keto Fish Cakes with Avocado Lemon Dipping Sauce

www.bulletproof.com

Enjoy every herby, buttery bite: These fish cakes serve up savory flavor with a creamy avocado lemon dipping sauce. (Keto, paleo, Whole30)

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulletproof.com.

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Ingredients

  • 1 pound raw white boneless fish (preferably local and wild caught)
  • 1/4 cup cilantro (leaves and stems)
  • Pinch of salt
  • Pinch of chili flakes
  • 1-2 garlic cloves (optional)
  • 1-2 tablespoons coconut oil or grass-fed ghee for frying
  • Neutral oil for greasing your hands, such as avocado oil

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