Tofu and Shiitake Teriyaki Rice Bowl
Tofu and Shiitake Teriyaki Rice Bowl | All-Body Fitness | Explore Your Potential
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allbodyfitness.com.
Cooking tools:
- Wok
- Pot
- Saucepan
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Mixing bowl
Ingredients
- 1/2 cup dry basmati rice (organic)
- 1 whole green onion (organic)
- 2 whole scallions
- 2 cups shiitake mushrooms (organic)
- 1/2 cup soft tofu (organic, chopped)
- 2 tbsp olive oil (organic)
- 3/4 cup water
- 1 clove garlic (organic)
- 1 tsp ginger root (organic, minced)
- 1 tsp honey (organic)
- 1 tsp brown sugar (organic)
- 2 tbsp soy sauce (organic, low sodium)
- 1/2 tsp black pepper
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