Smoky Creamy Pumpkin with Paprika | Fall Favorite - chefmelt

Ingredients

• 5 pounds of sugar or kabocha squash.
• 4 tablespoons of melted butter.
• 2 medium chopped yellow onions.
• 3 minced garlic cloves.
• 3 teaspoons of smoked paprika.
• Half a teaspoon of ground cumin.
• A dash of cayenne pepper.
• 1 large peeled and diced Granny Smith apple.
• 4 cups of veggie or chicken stock.
• 1 cup of water.
• 1 teaspoon of fresh thyme or half a teaspoon if dried.
• Quarter teaspoon of sage powder.
• 1 cup of milk.
• Half a cup of cream.
• Season with salt and pepper to your liking.
• Toasted pumpkin seeds to sprinkle on top.