Ruby fruits & spicy raspberry Shiraz sauce recipe | WW TASTE
Savour the vibrant flavours of ruby fruits paired with a bold and spicy raspberry Shiraz sauce—an elegant dessert that’s both refreshing and indulgent.
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Ingredients
- cup organic Shiraz
- 2 cups organic-raspberry juice
- 1 star anise
- 1 stick cinnamon
- 1 organic red chilli, split (optional)
- 8 small organic plums
- 1 thick slice organic watermelon, cut into chunks, for serving
- 1 bunch organic red seedless grapes, for serving
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