Recipe: Chai Rice Pudding - Didn't I Just Feed You

Ingredients

• 1/4 cup (60ml) plus 3 tablespoons pure maple syrup, plus more to taste
• 2 tablespoons filtered water
• 2 apples, peeled, cored, and cubed
• 1 cup (240ml) canned coconut milk (shake, then pour)
• 2 teaspoons natural vanilla extract
• 1/2 teaspoon minced ginger
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground cardamom
• 1/4 teaspoon ground nutmeg
• Pinch of ground cloves
• Pinch of natural salt
• 3 cups (450g) cooked short-grain brown rice (soft but not mushy)
• 1/4 cup (45g) raisins
• 1 cup (240ml) unsweetened almond milk
• 1/3 cup (40g) chopped raw pistachios