Chai-Spiced Rice Pudding - Master recipes

Chai-Spiced Rice Pudding - Master recipes

master-recipes.com

Cook the rice: In a 4-quart pot, combine the water, cinnamon stick, and star anise, and bring the water to a boil over medium-high heat. Add the rice and reduce the heat to low. Cover the pot and...

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Ingredients

  • For the rice: -
  • 1 1/2 cups water -
  • 1 (3-inch) cinnamon stick -
  • 1 whole star anise -
  • 1 cup jasmine rice -
  • For the pudding: -
  • 1 1/4 teaspoon ground cinnamon, plus more to garnish -
  • 1 teaspoon ground ginger -
  • 3/4 teaspoon ground cardamom -
  • 1/2 teaspoon kosher salt -
  • Pinch ground black pepper -
  • 1 teaspoon vanilla extract -
  • 3 (13 1/2-ounce) cans full fat unsweetened coconut milk, divided -
  • 1 cup packed brown sugar -
  • Toasted coconut flakes, to garnish, optional -

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