Homemade Focaccia
Focaccia is a type of Italian flatbread featuring a light and airy interior with a thin golden crust.
Keywords
- dinner
- lunch
- main
- weeknight meals
- easy
- recipe
- homemade focaccia
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastetoronto.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Kitchen scale
- Wooden spoon
- Plastic wrap
- Kitchen towel
- Oven
- Baking sheet
- Pastry brush
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 600 grams (5 cups) bread flour
- 15 grams (1 1/2 tablespoons) salt
- 515 grams (3 cups) of lukewarm water
- 10 grams (1 1/2 tablespoons) instant yeast
- Extra virgin olive oil, for drizzling
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