Fresh Focaccia Bread

Fresh Focaccia Bread

www.readersdigest.ca

This light Italian flat bread is prepared from a soft dough enriched with olive oil. Traditionally, extra olive oil is sprinkled over the dough before baking—sometimes very generously—but this...

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Ingredients

  • 3 cups white bread flour
  • 1 teaspoon salt
  • 1 envelope (about 7 g) quick-rising yeast
  • 4 tablespoons extra-virgin olive oil
  • 1 cup tepid water
  • 1/2 teaspoon coarse sea salt

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