Best Focaccia (Italian Flat Bread) Recipe
Best focaccia: a soft, golden Italian flatbread topped with sweet buttery sauteed onions, scored into a raised rim and baked until golden. A simple from-scratch focaccia round.
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Cooking tools:
- Mixer bowl
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kneading surface
- Skillet
- Table knife
- Fork
- Baking sheet
- Oven
- Stove
- Cutting board
- Chef's knife
- Pastry brush
- Plastic wrap
Ingredients
- flour
- yeast, active dry
- sugar
- salt
- water
- vegetable oil
- onions
- butter
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