Ensaladang Talong Recipe

Ingredients

• 3 medium-sized eggplants
• 2 medium tomatoes, diced
• 1 small red onion, finely chopped
• 1/4 cup vinegar
• 1 tablespoon fish sauce (patis) or soy sauce
• 1/2 teaspoon sugar (optional, for balancing flavor)
• Salt and pepper to taste
• 1 tablespoon chopped cilantro or parsley (optional, for garnish)