Sundaikkai Kuzhambu Recipe
Learn to make authentic Sundaikkai Kuzhambu - a flavorful South Indian curry with turkey berries, lentils, and aromatic spices. Perfect with steamed rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 1 cup Fresh Sundaikkai
- 1/2 cup Thoor dhall
- 2 gms Tamarind pulp
- 5 Sambar Onion
- 1 tbsp Dry Red chilli powder
- 2 tbsp Dry Coriander powder
- 1 tsp Pepper powder
- 2 tsp Cumin powder
- 1 tsp Turmeric powder
- 5 Garlic cloves
- 3 tbsp Cooking Oil
- 1 tsp Mustard seeds
- A few curry leaves
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