Whataburger Patty Melt

Name: Whataburger Patty Melt
Total time: 60 min
Ingredients: 2 large eggs; 3 pounds extra-lean ground beef; 5 tablespoons unsalted butter; 1/2 cup panko breadcrumbs; 1/3 cup rich Worcestershire sauce; 1 teaspoon freshly cracked black pepper; 1 teaspoon garlic seasoning; 1 teaspoon smoked paprika; 1 teaspoon Slap Ya Mama seasoning blend; 1 large onion; 10 slices thick-cut Texas toast; 10 slices creamy Monterey Jack cheese; 15 1/2 ounce bottle zesty creamy pepper sauce; 1/2 cup mayonnaise; 1/3 cup whole grain Dijon mustard; 1 tablespoon smoky barbecue sauce; 1 teaspoon hot sauce; 1/2 teaspoon Slap Ya Mama seasoning; 1/4 teaspoon ground black pepper; 1 tablespoon finely chopped fresh parsley; 1 teaspoon onion powder

recipetweets.com

Whataburger Patty Melt with tested amounts, clear steps, texture cues, storage notes, and serving ideas I use in my own kitchen. Practical notes are included.

View full recipe on recipetweets.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipetweets.com.

Share this recipe:

Cooking tools: