Tuna on Toast Recipe

Tuna on Toast Recipe

www.epicurious.com

Snacking on this tapa could keep you serene: The omega-3s in tuna may help quell anxiety. Seek out pole-and-line-caught bonito tuna; it's safe to eat and sustainable.

Keywords

  • spanish
  • tuna
  • starter
  • main
  • dinner
  • nut free
  • dairy free
  • easy
  • 5 ingredients or fewer
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Ingredients

  • 1 tablespoon extra-virgin olive oil (preferably Spanish)
  • 1 medium yellow onion, thinly sliced
  • 1/2 teaspoon sea salt, divided
  • 4 plum tomatoes, halved lengthwise
  • 1 baguette, cut into 16 slices (1/2 inch each) and toasted
  • 1 can (6 ounces) Spanish oil-packed bonito tuna (such as Ortiz), drained and flaked
  • 1 tablespoon chopped fresh chives

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