Key Lime Tarts - Pepperidge Farm
Key Lime Tarts made with Pepperidge Farm Puff Pastry Shells. Enjoy the zesty flavor in just 35 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Ingredients
- 2 egg
- 1 tablespoon water
- 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
- 2 lime
- 1 1/4 cups (one 14-ounce can) sweetened condensed milk
- 1 egg yolk
- 1/3 cup Key lime juice
- 6 tablespoons thawed frozen whipped topping
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