German Frikadellen Recipe | Traditional Meat Patties - Kitchen Scroll

Ingredients

• Ground beef (or beef/pork mix), 1 pound.
• Small onion, minced.
• 1 garlic clove, minced fine.
• 1 large egg.
• 1 slice day-old white bread.
• 1/4 cup whole milk.
• 1 teaspoon Dijon or yellow mustard.
• 1 teaspoon salt for seasoning.
• 1/2 teaspoon black pepper.
• 1/2 teaspoon paprika powder.
• 1/2 teaspoon dried marjoram (if you have it).
• Fresh parsley, 1 tablespoon chopped.
• 2 tablespoons butter or oil for cooking.