Frikadellen Recipe
Frikadellen, the pan-fried German meat patties, are made from ground beef and pork, onion, egg and seasonings like marjoram and mace.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 slices day-old white bread
- 1/2 cup 2% milk
- 3 tablespoons olive oil, divided
- 1 medium onion, finely chopped
- 1 garlic clove, minced
- 1/2 pound ground beef
- 1/2 pound ground pork
- 1/4 cup minced fresh parsley
- 1 large egg, room temperature, beaten
- 1 teaspoon yellow mustard
- 1 teaspoon salt
- 1 teaspoon paprika
- 3/4 teaspoon pepper
- 1/2 teaspoon dried marjoram
- 1/2 teaspoon ground mace
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