Cassata ice cream recipe - make ice cream yourself

Cassata ice cream recipe - make ice cream yourself

www.eis-perfecto.de

Cassata ice cream recipe, a creamy ice cream with orange or maraschino liqueur, with a hint of vanilla.

View full recipe on www.eis-perfecto.de

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-perfecto.de.

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Ingredients

  • 130g Eis-Perfecto
  • 80g sugar
  • 15g Bindemittel-Perfecto
  • 5g homemade vanilla paste
  • 60g egg yolks fresh
  • 200g cream 30%
  • 485g whole milk 3,5%
  • 25g oranges or maraschino liqueur
  • 130g orangead, lemon peel and cherries

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