Gulab Jamun – Seema Pankhania
Indulge in melt-in-your-mouth Gulab Jamun, perfect for festive celebrations or post-meal treats. Soaked in fragrant rose syrup, these golden dough balls are sweet and warm, with an optional cashew...
Ingredients
- 200g milk powder
- 75g plain flour
- 15g ghee
- 2 eggs
- 6 cardamom
- 2 tsp baking powder
- 1/8 tsp salt
- 2-3 tbsp milk
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