Fried chicken curry recipe: A retro dinner idea from 1950 - Click Americana
How did housewives make Indian food back in the fifties? Here's fried chicken, Far East style: An Indian-accented chicken curry recipe from 1950.
Ingredients
- 1 frying chicken (disjointed)
- Crisco for frying
- Salt and pepper
- Flour
- 2 tbsps melted Crisco (shortening)
- 2 tbsps flour
- 1 tsp salt
- 1 cup chicken bouillon
- 1-1/2 tsps curry powder (if desired)
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