Herb oil
Place all ingredients in a blender or food processor and mix to form a homogenous paste. Store in the fridge.
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Ingredients
- 35 gr. parsley, leaves
- 25 gr. garlic, peeled
- 1 gr. rosemary, leaves
- 7 gr. basil, leaves
- 15 gr. thyme, leaves
- 500 gr. olive oil
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