Toor dal - DIll leaves Palya Recipe, How to make Palya
Dill leaves/sabsige soppu is very healthy greens, helps to boost the digestion, helps in reducing insomnia, menstrual and respiratory discomforts and so on. Our
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodandremedy.com.
Cooking tools:
- Chef's knife
- Cutting board
- Colander
- Pressure cooker
- Pan
- Measuring spoon
- Spoon
- Kitchen towel
- Serving bowl
Ingredients
- 1 cup packed dill leaves/sabbasige soppu
- 3/4 cup toor dal
- 1/4 tsp turmeric powder
- 1 cup water
- ¼ cup fresh coconut
- 3 tsp oil
- Little asafoetida/hing
- 1 tsp mustard seeds
- 1 tsp cumin seeds
- 2 red chillis broken into pieces
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
ತೊಗರಿಬೇಳೆ ಸಬ್ಸಿಗೆಸೊಪ್ಪಿನ ಪಲ್ಯ Toor dal and Dill Palya
swayampaaka.com
Dill leaves Pulao | sabsige soppina palav
swayampaaka.com
Dill leaves rice recipe
en.petitchef.com
Dal Moloshyam / Parippu Moloshyam. -
seenasfoodbasket.com
Toor Dal | Times Now
timesnownews.com
Soppina palya | Onion Greens Palya | Simple side dish recipes
swayampaaka.com
Easy Leaves Dal Recipe by My Cooking Canvas
mycookingcanvas.com
How to make Toor Dal Palak Recipe
slurrp.com