Oysters Rockefeller | Adelphia Seafood, Pennsylvania
Preheat oven to 450℉.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.adelphiaseafood.com.
Cooking tools:
- Oyster knife
- Chef's knife
- Cutting board
- Skillet
- Stove
- Saucepan
- Oven
- Baking sheet
- Paper towel
- Mixing bowl
- Spoon
- Measuring spoon
Ingredients
- 20 Oysters (in shell)
- 8 strips bacon
- 4 tbsp margarine
- 4 tbsp celery (chopped fine)
- 4 tbsp onion (chopped fine)
- 2 tbsp parsley (chopped)
- 5 ounces spinach (thawed, well drained, and chopped)
- 1 tbsp anisette ((optional))
- 1 ½ tbsp margarine
- 2 tbsp breadcrumbs
- sea salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Oysters Rockefeller Recipe
farmanddairy.com
Oyster Rockefeller Casserole - Waterfront Seafood
waterfrontseafoodmarket.com
Oysters Rockefeller
charlottefashionplate.com
Oysters Rockefeller
porlockbayoysters.co.uk
Oyster Fritters | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
Oysters Rockefeller En Casserole Recipe
food.com
Oysters Rockefeller - Choose Canadian Seafood
chooseseafood.ca
Oysters Rockefeller
canadasfoodisland.ca